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By: Adeniji Sodiq

Baci Hilda, a talented chef from Nigeria, has made history by winning the Guinness World Record cook-a-thon challenge in a stunning display of culinary skill and endurance.

The challenge, which took place over a grueling 100 hours, required contestants to prepare a wide variety of dishes from around the world, all while under intense pressure and scrutiny from judges and spectators alike. Baci Hilda, however, rose to the occasion and proved herself to be a true master of her craft.

From the very beginning, Baci Hilda impressed judges with her precision, creativity, and attention to detail. She whipped up complex dishes with ease, including delicate soufflés, succulent roast meats, and intricate desserts that left judges and onlookers alike in awe.

As the hours ticked by and fatigue set in, Baci Hilda continued to impress, displaying a level of stamina and focus that seemed almost superhuman. She pushed herself to the limit, staying up all night to prepare intricate dishes and never once losing her cool under the intense pressure of the competition.

In the end, Baci Hilda emerged as the clear winner, setting a new Guinness World Record for the longest continuous cook-a-thon and cementing her status as one of the world’s top chefs. Her victory was met with wild applause and admiration from the crowd, who recognized the incredible talent and dedication required to achieve such a feat.

Speaking after the competition, Baci Hilda expressed her gratitude for the opportunity to showcase her skills and make history. “I am so honored to have been a part of this amazing event,” she said. “It was an incredible challenge, but I am thrilled to have come out on top. I hope that my victory will inspire other chefs to push themselves to new heights and never give up on their dreams.”

Baci Hilda’s victory is a testament to the power of hard work, dedication, and a true passion for the culinary arts. Her incredible talent and unwavering determination have earned her a place in the history books, and her legacy will continue to inspire aspiring chefs for years to come.

Baci Hilda’s name is already becoming a household name in the cooking industry. Before her recent feat as a Guinness World Record holder, Hilda earned Nigeria its first national food bragging rights when she won the Jollof competition in 2021. Chef Hilda represented Nigeria against Chef Seyram Leslie Kumordzie of Ghana and emerged winner, taking home a whopping $5,000.

At 21, Hilda considered participating in the Guinness cook-a-thon but couldn’t due to finances. She soon came up with a plan to save enough for the competition. Five years later, working a full-time job at a fashion retail company, alongside acting, presenting cooking TV shows, and hosting a talent show — MTN Yello Star in 2020, Hilda was finally ready to participate in the Guinness World Record cook-a-thon challenge.

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